What is Surstromming?
During the late summer, Swedes celebrate “Surstrommingspremiar” (Surstromming Day). This is a special event where they celebrate the Swedish surstromming. Surstromming is a traditional Swedish delicacy. It’s a salty herring that’s been fermented. The name “surstromming” comes from the word “sour” in Swedish. In fact, the smell of this fermented herring can be so powerful […]